Gianduja Spread

From €3,80

Hazelnut spread with cocoa.

The Crema Gianduja represents the best of Piedmontese confectionary tradition.

The perfect blend of cocoa and toasted hazelnuts (52%)

Can be enjoyed alone, spread on bread, in yogurt and to prepare cakes.

Without any hydrogenated fats and without palm oil.

SHELF LIFE: 11 MONTHS

KEEP IN A COOL AND DRY PLACE.
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Ingredients

NOCCIOLA Piemonte IGP (52%), zucchero di canna, cacao magro (8%), LATTE scremato in polvere, burro di cacao, emulsionante: lecitina di SOIA, vaniglia.

Gli ingredienti evidenziati possono provocare reazioni in persone allergiche o intolleranti.

Nutritional Information (for 100 gr.)

Energy kJ 2110 – KCAL 504

Fat 37 g, of which Saturates 5,1g

Carbohydrates 48g, of which Sugars 31g

Protein 11 g

Salt 0,3 g

 

USA NUTRITION FACTS: About 6 servings per container, Serving Size 2 Tbsp (33g), Amount per Serving: Calories 166, Total Fat 12,2g (19% DV), Saturated Fat 1,7g ( 8% DV), Trans Fat 0g, Cholesterol 0mg, Sodium 38mg (2% DV), Total Carbohydrate 16g (5% DV), Dietary Fiber 1,6g (6% DV), Total Sugars 10g, Protein 3,7g, Vitamin D 0IU Calcium 49mg (5%DV), Iron 0,9mg (5%DV), Potassium 160mg (5% DV).
Percent Daily Values are based on a 2000 calorie diet

Weight N/A

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